SHOTT is crafted
in New Zealand

Vanilla Macchiato

Name: Vanilla Macchiato
Prep time: 5 min
Yield: 1 servings
Ingredients: 20mL SHOTT Vanilla; 180mL Full Cream Milk

Preparation Time: 5 Minutes

Heat the milk using the steam arm on a coffee machine and pour it into a heatproof glass.
Press the espresso coffee into a heatproof glass.
Pour the flavoured coffee into the glass filled with milk.
Serve & enjoy.

Other Recipes

Rich, nutty and delicious. Add to your coffee for a decadent taster. Perfect for cocktails, cooking and desserts.

Crispness overlaid with nectar overtones makes SHOTT Apple (New Zealand) the perfect thirst quencher.

SHOTT has loveingly developed a syrup that tastes exactly like a perfectly riped, sweet banana. How do we do it? By using the REAL ingredients!