Vanilla Latte Frappe
SHOTT is crafted
in New Zealand

Vanilla Latte Frappe

  • Cold Drink
  • Medium
  • Serves 1

Ingredients

  • 150mL Full Cream Milk
  • 1 Tablespoon Honey
  • Ice
  • Garnish: Rolled Oats and Roasted Coffee Beans

Method

  1. Combine all of the ingredients into a blender.
  2. Pour the frappe into a tall glass.
  3. Garnish with the rolled oats and two roasted coffee beans.
  4. Serve & enjoy.

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