SHOTT is crafted
in New Zealand

Vanilla Latte Frappe

Name: Vanilla Latte Frappe
Prep time: 3 min
Yield: 1 servings
Ingredients: 150mL Full Cream Milk; 1 Tablespoon Honey; Ice; Garnish: Rolled Oats and Roasted Coffee Beans

Cold Drink
Medium
Serves 1

Preparation Time: 3 Minutes

Ingredients

150mL Full Cream Milk
1 Tablespoon Honey
Ice
Garnish: Rolled Oats and Roasted Coffee Beans

Method

Combine all of the ingredients into a blender.
Pour the frappe into a tall glass.
Garnish with the rolled oats and two roasted coffee beans.
Serve & enjoy.

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