SHOTT is crafted
in New Zealand

Triple Peach Cider

Name: Triple Peach Cider
Yield: 1 servings
Cuisine: New Zealand
Ingredients: 20mL SHOTT Triple Peach; 180mL Cider; 100g Ice; Garnish: Fresh Mint And A Slice Of Peach

Cold Drink
Easy
Serves 1

Ingredients

20mL SHOTT Triple Peach
180mL Cider
100g Ice
Garnish: Fresh Mint And A Slice Of Peach

Method

Fill a glass with ice.
Pour The SHOTT Triple Peach over the ice.
Top with the cider and stir carefully.
Garnish with the fresh mint and a slice of peach.
Serve & enjoy.

Recipe created in New Zealand

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