Three Beery Iced Chocolates
- Cold Drink
- Easy
- Serves 1
Ingredients
- 20mL SHOTT Three Berry
- 50g Ice
- 20mL SHOTT Chocolate
- 100mL Full Cream Milk
- Garnish: Whipped Cream And Fresh Berries
Method
- Fill a glass with ice.
- Pour the SHOTT Chocolate and SHOTT Three Berry over the ice and top with the full cream milk.
- Stir to combine and garnish with whipped cream and fresh berries.
- Garnish with the whipped cream, and fresh berries.
- Serve & enjoy.
Recipe created in New Zealand
