Tahitian Long Black
SHOTT is crafted
in New Zealand

Tahitian Long Black

  • Hot Drink
  • Easy
  • Serves 1
Preparation Time: 5 Minutes

Ingredients

  • 20mL SHOTT Vanilla
  • 60mL Coffee Shot
  • 190mL Hot Water

Method

  1. Press the espresso coffee into a mug or heatproof glass.
  2. Add the SHOTT Vanilla into the coffee shot and stir to combine.
  3. Top with hot water.
  4. Serve & enjoy.

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