Salted Caramel Hot Chocolate
SHOTT is crafted
in New Zealand

Salted Caramel Hot Chocolate

If you love hot chocolate why not give this family favourite a go at home.  It’s perfect to drink whilst sitting at home in your pyjamas and keeping warm and cosy.  

  • Hot Drink
  • Easy
  • Serves 1
Preparation Time: 2 Minutes

Ingredients

  • 20mL SHOTT Salted Caramel
  • 20mL SHOTT Chocolate
  • 230mL Full Cream Milk
  • Whipped Cream

Method

  1. Heat the milk by using the steam arm on a coffee machine.
  2. Stir in the SHOTT Salted Caramel into the hot milk.
  3. Pour into a heat proof mug or heatproof glass.
  4. Top with whipped cream and garnish with caramel sauce.
  5. Serve & Enjoy.

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