Raspberry Shrub
SHOTT is crafted
in New Zealand

Raspberry Shrub

  • Cold Drink
  • Easy
  • Serves 1
Preparation Time: 2 Minutes

Ingredients

  • 20mL SHOTT Raspberry
  • 10mL White Balsamic Vinegar Soda
  • 170mL Soda Water
  • Garnish: Fresh Basil & Fresh Lime

Method

  1. Fill a glass with ice.
  2. Pour the SHOTT Raspberry & the white balsamic vinegar over the ice.
  3. Top with the soda water & stir.
  4. Garnish with a generous sprig of fresh basil and a slices of lime.
  5. Serve & enjoy.

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