
Raspberry Lemonade
- Cold Drink
- Easy
- Serves 1
- Natural Colours and Flavours
Preparation Time: 2 Minutes
Ingredients
- 30mL SHOTT Rasberry
- 20mL Fresh Lemon Juice
- 180mL Soda Water
- Ice
- Garnish: Fresh Raspberries and Fresh Mint
Method
- Fill a glass with ice. Pour the SHOTT Rasberry and the lemon juice over the ice.
- Top with the soda water and stir to combine.
- Garnish with fresh raspberries and a sprig of mint.
- Serve & enjoy.
Recipe created in New Zealand