Raspberry Gin Daisy
SHOTT is crafted
in New Zealand

Raspberry Gin Daisy

  • Cocktail
  • Medium
  • Serves 1

Ingredients

  • 30mL SHOTT Raspberry
  • 60mL Dry Gin
  • 20mL Fresh Lime Juice
  • 150mL Soda Water
  • Ice
  • Garnish: A Fresh Lime Slice, Fresh Mint & a Frozen Raspberry

Method

  1. Fill a glass with ice.
  2. Pour the SHOTT Raspberry over the ice.
  3. Squeeze in the lime juice.
  4. Add the gin and top with the soda water.
  5. Stir to combine.
  6. Garnish with a slice of fresh lime, a frozen raspberry and a few small mint leaves.
  7. Serve & enjoy.

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