
Raisin & Spice Latte
- Hot Drink
- Easy
- Serves 1
- Natural Colours and Flavours
Ingredients
- 20mL SHOTT Raisin & Spice
- 30mL Espresso Coffee
- 150mL Texturized Full Cream Milk
- Garnish: A Cinnamon Stick
Method
- Press the espresso coffee into a mug or heatproof glass.
- Add the SHOTT Raisin & Spice into the espresso coffee and stir to combine.
- Pour the texturized milk into the cup in a circular motion to combine.
- Garnish with the cinnamon stick.
- Serve & enjoy
Recipe created in New Zealand