Pink Guava Cider
SHOTT is crafted
in New Zealand

Pink Guava Cider

  • Cocktail
  • Easy
  • Serves 1

Ingredients

  • 20mL SHOTT Pink Guava
  • 180mL Cider
  • 100g Ice
  • Garnish: A Slice of Guava and Fresh Mint

Method

  1. Fill a glass with ice.
  2. Pour The SHOTT Pink Guava over the ice.
  3. Top with the cider and stir carefully.
  4. Garnish with the slice of guava and fresh mint.
  5. Serve & enjoy.
Recipe created in New Zealand

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