- Serves 1
- 20mL SHOTT Pink Guava
- 180mL Cider
- 100g Ice
- Garnish: A Slice of Guava and Fresh Mint
- Fill a glass with ice.
- Pour The SHOTT Pink Guava over the ice.
- Top with the cider and stir carefully.
- Garnish with the slice of guava and fresh mint.
- Serve & enjoy.