A festive hot chocolate recipe with lots of flavour! So sit back and relax and enjoy this flavoursome hot chocolate.
- Hot Drink
- Serves 1
- 20ml SHOTT Wild Peppermint
- 20mL SHOTT Chocolate
- 230ml Full Cream Milk
- Garnish: Whipped Cream & Crushed Peppermint Candy
- Heat the milk using the steam arm on a coffee machine.
- Add both of the SHOTT Wild Peppermint & SHOTT Chocolate to the hot milk.
- Stir to combine.
- Pour the hot chocolate into a mug or heatproof glass.
- Garnish with whipped cream & crushed peppermint candy.
- Serve & enjoy.