Marzipan Latte
SHOTT is crafted
in New Zealand

Marzipan Latte

A favourite for the holiday season.  

  • Hot Drink
  • Easy
  • Serves 1

Ingredients

  • 20mL SHOTT Almond (Orgeat)
  • 30mL SHOTT Espresso Coffee
  • 180mL Full Cream Milk
  • Garnish: Chocolate Powder

Method

  1. Press the espresso coffee into a mug or heatproof glass.
  2. Add the SHOTT ALmond (Orgeat) to the coffee and stir to combine.
  3. Heat the milk using the steam arm on a coffee machine.
  4. Pour the hot milk into the flavoured coffee shot.
  5. Garnish with a light dusting of chocolate powder.
  6. 6 Serve & Enjoy

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