Manuka Honey Milkshake
- Cold Drink
- Easy
- Serves 1
Ingredients
- 30mL SHOTT Manuka Honey (New Zealand)
- 1 Scoop SHOTT Milkshake & Frappe Base
- 100mL Full Cream Milk
- 100g Ice
- Garnish: Whipped Cream and Honey comb.
Method
- Add all of the ingredients into a blender jug.
- Blend for 30 seconds or until smooth.
- Pour the milkshake into a glass.
- Garnish with the whipped cream and honey comb.
- Serve & enjoy.
Recipe created in New Zealand
