SHOTT is crafted
in New Zealand

Mango Jerry

Cocktail
Medium
Serves 1

Preparation Time: 3 Minutes

Ingredients

20mL SHOTT Mango
30mL Spiced Rum
15mL Whiskey
25mL Fresh Lemon Juice
15mL Creme De Cacao
15mL Fresh Pineapple Juice
1 Egg white
Ice
Garnish: Grated Nutmeg

Method

Fill a glass with the ice.
Add all of the ingredients into a boston shaker.
Shake until the tin has frosted.
Strain the cocktail into a a chilled glass.
Garnish with the grated nutmeg.
Serve & enjoy.

Recipe created in New Zealand

Other Recipes

Mango Colada

Apple & Jasmine Soda

Apple & Jasmine Soda

Calipso-Da

Black Tea & Peach Fruit Infusion

Black Tea & Peach Fruit Infusion

Turmeric Lemon Ginger & Honey Fruit Infusion

Turmeric Lemon Ginger & Honey Fruit Infusion

Manuka Honey Hot Chocolate

Manuka Honey Hot Chocolate

Cinnamon Milkshake

Cinnamon Milkshake

Pomegranate Cider

Pomegranate Cider

View More Recipes

Shott Products

Rich, nutty and delicious. Add to your coffee for a decadent taster. Perfect for cocktails, cooking and desserts.

Almond

Apple (New Zealand)

Crispness overlaid with nectar overtones makes SHOTT Apple (New Zealand) the perfect thirst quencher.

Apple (New Zealand)

SHOTT has loveingly developed a syrup that tastes exactly like a perfectly riped, sweet banana. How do we do it? By using the REAL ingredients!

Banana

View More Products