Macadamia Melt
SHOTT is crafted
in New Zealand

Macadamia Melt

  • Cocktail
  • Medium
  • Serves 1

Ingredients

  • 10ml SHOTT Macadamia
  • 10ml SHOTT Salted Caramel
  • 30ml Diplomatico Reserva
  • 30ml Diplomatico Reserva
  • Ice
  • Garnish: Whittaker’s White Chocolate Bar

Method

  1. Fill a glass with ice.
  2. Pour all of the ingredients over the ice & stir to combine.
  3. Using a lighter/blow torch, melt a portion of the white chocolate bar.
  4. Spread the melted chocolate across the rim of the glass & blance the remaining bar across the top of the glass.
  5. Serve & enjoy.

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