Lemon Ginger Honey Cider
- Serves 1
- 20mL SHOTT Lemon Ginger & Honey
- 180mL Cider
- 100g Ice
- Garnish: Fresh Mint And A Slice Of Lemon
- Fill a glass with ice.
- Pour The SHOTT Lemon Ginger & Honey over the ice.
- Top with the cider and stir carefully.
- Garnish with the fresh mint and slice of lemon.
- Serve & enjoy.
Recipe created in New Zealand