SHOTT is crafted
in New Zealand

Irish Affogato

Name: Irish Affogato
Prep time: 3 min
Yield: 1 servings
Ingredients: 20mL SHOTT Irish Cream; 30mL Espresso Coffee; 1 Scoops of Vanilla Ice Cream

A dessert and a coffee combined. A favourite whether its St Patrick’s day or a family celebration.

Cold Drink
Easy
Serves 1

Preparation Time: 3 Minutes

Ingredients

20mL SHOTT Irish Cream
30mL Espresso Coffee
1 Scoops of Vanilla Ice Cream

Method

Press the espresso coffee into a mug or heatproof glass.
Add a scoop of ice cream to the epresso coffee.
Pour the SHOTT Irish Cream over the ice cream.
Service immediately & enjoy.

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