Iced Strawberry & White Tea
SHOTT is crafted
in New Zealand

Iced Strawberry & White Tea

  • Cold Drink
  • Medium
  • Serves 1
Preparation Time: 5 Minutes

Ingredients

  • 10mL SHOTT Gomme (Sugar Syrup)
  • 10mL SHOTT Strawberry
  • 180mL Hot Water
  • 1 White Tea Bag
  • Garnish: A Halved Strawberry and Fresh Mint

Method

  1. In a separate heatproof jug, infuse the tea bag with the hot water and set aside to cool.
  2. Fill a glass with the ice.
  3. Pour the SHOTT Gomme (Sugar Syrup) and the SHOTT Strawberry over the ice.
  4. Top with the infused white tea and stir to combine.
  5. Garnish with the halved strawberry and a sprig of mint.
  6. Serve & enjoy.

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