A modern twist on a traditional tea. Perfect to enjoy with your friends anytime of year.
- Cold Drink
- Serves 1
- 30mL SHOTT Butterscotch
- 1 Earl Grey Tea Bag
- 100mL Hot Water
- 100mL Full Cream Milk
- Garnish: 1 Cinnamon Stick and Cinnamon Powder
- Infuse the earl grey tea bag with hot water and put aside until cool.
- Fill a glass with ice.
- Pour the earl grey tea over the ice.
- Add the SHOTT Butterscotch and the milk together and stir to combine.
- Garnish with cinnamon stick and a light dusting of cinnamon powder.
- Serve & enjoy.