
Hibiscus Ginger & Manuka Honey Infusion
- Hot Drink
- Easy
- Serves 1
- Natural Colours and Flavours
Ingredients
- 20mL SHOTT Hibiscus Ginger & Manuka Honey
- 180mL Hot Water
- Garnish: A Fresh Lemon Slice
Method
- Pour The SHOTT Hibiscus Ginger & Manuka Honey into a mug or heatproof glass.
- Top with the hot water and stir carefully.
- Steep for 2-3 minutes.
- Garnish with a fresh slice of lemon.
- Serve & enjoy.
Recipe created in New Zealand