SHOTT is crafted
in New Zealand

Hazelnut Ice Latte

Name: Hazelnut Ice Latte
Prep time: 2 min
Yield: 1 servings
Ingredients: 20mL SHOTT Hazelnut; 200mL Full Cream Milk; 30mL Espresso Coffee; Ice

A delicious way to cool off on a hot summers afternoon.

Cold Drink
Easy
Serves 1

Preparation Time: 2 Minutes

Ingredients

20mL SHOTT Hazelnut
200mL Full Cream Milk
30mL Espresso Coffee
Ice

Method

Fill a glass with ice.
Press the espresso coffee and pour over the ice.
Top with the milk.
Add the SHOTT Hazelnut to the iced coffee & stir to combine.
Serve & enjoy.

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