Hazelnut Avocado Smoothie
SHOTT is crafted
in New Zealand

Hazelnut Avocado Smoothie

  • Cold Drink
  • Medium
  • Serves 1
  • Natural Colours and Flavours
Preparation Time: 3 Minutes

Ingredients

  • 30mL SHOTT Hazelnut
  • 10mL SHOTT Sugar Syrup
  • 1/2 Avocado
  • 125mL Basic Milk (70mL Evaporated Milk, 10g Condensed Milk and 50mL Water)
  • Ice

Method

  1. Make basic milk by stirring the evaporated milk, the condensed milk and the water, then put it aside.
  2. Combine all of the ingredients into a blender.
  3. Blend for 30 seconds or until smooth.
  4. Pour the smoothie into a glass.
  5. Serve & enjoy
Recipe created in New Zealand

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