Hazelnut Almond Latte
SHOTT is crafted
in New Zealand

Hazelnut Almond Latte

  • Hot Drink
  • Easy
  • Serves 1

Ingredients

  • 20mL SHOTT Hazelnut
  • 30mL Espresso Coffee
  • 150mL Almond Milk
  • Garnish: Cinnamon Powder

Method

  1. Press the espresso coffee into a mug or heatproof glass.
  2. Add the SHOTT Hazelnut to the coffee.
  3. Heat the almond milk using the steam arm on a coffee machine.
  4. Pour the textured milk into the flavoured coffee in a circular motion to combine.
  5. Garnish with the cinnamon powder.
  6. Serve & enjoy.

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