Golden Butter Rum
SHOTT is crafted
in New Zealand

Golden Butter Rum

  • Cocktail
  • Medium
  • Serves 1
Preparation Time: 3 Minutes

Ingredients

  • 30mL SHOTT Turmeric Lemon Ginger & Honey
  • 1 Teaspoon Soft Butter
  • 30mL Golden Rum
  • 270mL Hot Water
  • Garnish: Cinnamon Stick

Method

  1. Pour the SHOTT Turmeric Lemon Ginger & Honey and the rum into a mug or heatproof glass.
  2. Add the soft butter.
  3. Top with hot water and steep for 2-3 minutes
  4. Garnish with a cinnamon stick
  5. Serve & enjoy

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