Frozen Margarita
- Cocktail
- Medium
- Serves 1
- Natural Colours and Flavours
Preparation Time: 3 Minutes
Ingredients
- 20mL SHOTT Tahitian Lime
- 30mL Tequila
- 10mL Cointreau
- Ice
- Garnish: A Lime Slice, Salt (Rim) and Fresh Mint)
Method
- Rim a margarita glass by dipping the edge into water then into the salt.
- Combine all of the ingredients into a blender.
- Blend for 30 seconds or until smooth.
- Garnish with the lime slice and a sprig of mint.
- Serve & enjoy.
Recipe created in New Zealand
