SHOTT is crafted
in New Zealand

Flamed Orange Hot Chocolate

Name: Flamed Orange Hot Chocolate
Yield: 1 servings
Cuisine: New Zealand
Ingredients: 1 scoop (20g) SHOTT Double Chocolate Powder; 20mL SHOTT Flamed Orange; 180mL Plant Mylk

Hot Drink
Easy
Serves 1
Natural Colours and Flavours

Ingredients

1 scoop (20g) SHOTT Double Chocolate Powder
20mL SHOTT Flamed Orange
180mL Plant Mylk

Method

Add a scoop of SHOTT Double Chocolate Powder into a mug or heatproof glass.
Add 20mL of SHOTT Flamed Orange.
Heat the milk/mylk by using the steam arm on a coffee machine.
Pour the steamed milk/mylk into the cup, stirring to combine.
Serve & enjoy.

Recipe created in New Zealand

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