Flamed Orange Bubble Tea
SHOTT is crafted
in New Zealand

Flamed Orange Bubble Tea

  • Cold Drink
  • Easy
  • Serves 1
  • Natural Colours and Flavours

Ingredients

  • 30mL SHOTT Flamed Orange
  • 50g Ice
  • 40g Tapioca Pearls
  • 180mL Full Cream Milk

Method

  1. Fill a cup with ice.
  2. Pour the SHOTT Flamed Orange over the ice.
  3. Top with the milk and stir to combine.
  4. Garnish with the tapioca pearls on top.
  5. Serve & enjoy.
Recipe created in New Zealand

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