
Eblis
- Cocktail
- Medium
- Serves 1
- Natural Colours and Flavours
Preparation Time: 3 Minutes
Ingredients
- 20mL SHOTT Lemon Ginger & Honey
- 30mL Tequila
- 15mL Coffee Liqueur
- 15mL Hazelnut Liqueur
- 15mL Fresh Orange Juice
- 20mL Full Cream Milk
- 1 Egg White
Method
- Add all of the ingredients but the ice into a boston shaker.
- Shake until the egg white has emulsified.
- Add the ice and shake until the tin has frosted.
- Strain the cocktail into a glass.
- Serve & enjoy.
Recipe created in New Zealand