- Hot Drink
- Serves 1
- 20mL SHOTT Chai (Cinnamon Notes)
- 200mL Full Cream Milk
- 30mL Espresso Coffee
- Garnish: Cinnamon Powder
- Press the espresso coffee into a mug or heatproof glass.
- Add the SHOTT Chai (Cinnamon Notes) into the cup and stir.
- Heat the milk by using the steam arm on a coffee machine.
- Pour the hot milk into the cup in a circular motion to combine.
- Garnish with a light dusting of cinnamon powder
- Serve & enjoy