- Cold Drink
- Serves 1
- Natural Colours and Flavours
- 30mL SHOTT Chai (Cinnamon Notes)
- 50g Ice
- 40g Tapioca Pearls
- 180mL Full Cream Milk
- Garnish: A Cinnamon Stick And Cinnamon Powder
- Add the tapioca pearls and ice to a cup.
- Pour the SHOTT Chai (Cinnamon Notes) over the pearls and ice.
- Top with the milk and stir to combine.
- Garnish with the cinnamon stick and cinnamon powder.
- Serve & enjoy.