Butterscotch Smoothie
SHOTT is crafted
in New Zealand

Butterscotch Smoothie

A thick beverage made with avocado for extra thickness.

  • Cold Drink
  • Medium
  • Serves 1
Preparation Time: 3 Minutes

Ingredients

  • 60mL SHOTT Butterscotch
  • 15g Drinking Chocolate
  • 1/2 Avocado
  • 80g Greek Yoghurt
  • 200mL Full Cream Milk
  • 50g Ice
  • Garnish: Whipped Cream, Caramel Sauce & Smashed Caramel Popcorn

Method

  1. Combine all the ingredients into a blender.
  2. Blend for 30 seconds or until smooth.
  3. Pour smoothie into a tall glass.
  4. Garnish with the whipped cream, caramel sauce & smashed caramel popcorn.
  5. Serve & enjoy.

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