Butterscotch Milkshake
- Cold Drink
- Easy
- Serves 1
- Natural Colours and Flavours
Ingredients
- 1 Pump (30mL) SHOTT Butterscotch
- 1 Scoop SHOTT Milkshake & Frappe Base
- 100mL Full Cream Milk
- 100g Ice
- Garnish: Whipped Cream and Butterscotch Sauce
Method
- Add all of the ingredients into a blender jug.
- Blend for 30 seconds or until smooth.
- Pour the smoothie into a glass.
- Garnish with the whipped cream and butterscotch sauce.
- Serve & enjoy.
Recipe created in New Zealand
