Based on the classic dessert. It’s indulgent and very naughty!
- Hot Drink
- Serves 1
- 10mL SHOTT Banana
- 10mL SHOTT Salted Caramel
- 30mL Espresso Coffee
- 180mL Full Cream Milk
- Garnish: Whipped Cream, Cinnamon Powder and Banana Chips
- Press the espresso coffee into a mug or heatproof glass.
- Add the SHOTT Banana and the SHOTT Salted Caramel to the coffee and stir to combine.
- Heat the milk using the steam arm on a coffee machine.
- Pour the hot milk into the flavoured coffee.
- Garnish with the whipped cream, a light dusting of cinnamon powder and the banana chips.
- Serve & enjoy.