
Apple & Pear Cider
- Cold Drink
- Easy
- Serves 1
Ingredients
- 20mL SHOTT Apple (New Zealand)
- 180mL Pear Cider
- 100g Ice
- Garnish: A Slice of Apple
Method
- Fill a glass with ice.
- Pour The SHOTT Tahitian Lime & Mint over the ice.
- Top with the cider and stir carefully.
- Garnish with the slice of apple.
- Serve & enjoy.
Recipe created in New Zealand