Acelga Wine
SHOTT is crafted
in New Zealand

Acelga Wine

  • Cocktail
  • Medium
  • Serves 1
  • Natural Colours and Flavours
Preparation Time: 3 Minutes

Ingredients

  • 15mL SHOTT Gomme (Sugar Syrup)
  • 45mL White Wine
  • 30mL Fresh Lime Juice
  • 1 Egg White
  • Ice
  • Garnish: Fresh Mint and A Skewered Apricot

Method

  1. Fill a glass with the ice.
  2. Add the SHOTT Gomme (Sugar Syrup), white wine, fresh lime juice and the egg white into a boston shaker.
  3. Shake until the egg white has emulsified.
  4. Strain the cocktail into the glass.
  5. Garnish with a sprig of mint and the skewered apricot.
  6. Serve & enjoy.
Recipe created in New Zealand

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