shott

Salted Caramel

No Artificial
flavours or
colours

Add to coffee

Flavour your favourite
Hot Chocolate

Great in milkshakes

Made in
New
Zealand

Rich buttery flavours of old fashioned caramel and sea salt. Add to coffee, hot chocolate and milkshakes to enjoy.

GET CREATIVE

8am: You wake up with a Salted Caramel Latte, 4pm: Salted Caramel Cupcakes for Afternoon Tea and 8pm: Salted Caramel White Russian to finish the day down at the local bar.
We work around you; Dairy Free and Gluten Free, SHOTT Cinnamon Concentrate, no matter the time of day.

Recipe

Banoffee Milkshake

INGREDIENTS

30mL SHOTT Salted Caramel
15mL SHOTT Banana
200mL Full Cream Milk
2 Scoops of Vanilla Ice Cream
Garnish: Whipped Cream, Caramel Sauce & Crushed Banana Chips

METHOD

1. Add all of the ingredients into a blender.
2. Blend for 30 seconds or until smooth.
3. Pour the milkshake into a large glass.
4. Garnish with whipped cream, caramel sauce & crushed banana chips.
5. Serve & enjoy.

shott

Recipe

Salted Caramel Latte

INGREDIENTS

20mL SHOTT Salted Caramel
200mL Full Cream Milk
30mL Espresso Coffee
Garnish: Whipped Cream, Caramel Sauce & Small Fudge Cubes

METHOD

1. Press the espresso coffee into a mug or heatproof glass.
2. Add the SHOTT Salted Caramel to the coffee and stir to combine.
3. Next, heat up your milk by using the steam arm on a coffee machine.
4. Pour the hot milk into the salted caramel coffee shot.
5. Garnich with whipped cream, caramel sauce & small fudge cubes.
6. Serve & enjoy.

shott