shott

Fejoa (Pineapple Guava)

Made with Real Fruit

No Artificial
flavours or
colours

Add to soda and
cocktails

Made in
New
Zealand

A Kiwi classic. The unmistakable sweet, aromatic flavour of this delicious fruit goes perfectly as an ice cream topping, a cocktail ingredient and now as a fruit smoothie.

GET CREATIVE

Feijoa. It’s a pain to eat.
It’s messy, sticky and you always need a spoon.
SHOTT Feijoa concentrate takes all the goodness of a few sun-soaked Feijoas, but with none of the hassle.
Feijoa Julep, Feijoa Smoothie and Feijoa and Toasted Coconut Ice-cream can all start with one bottle of SHOTT.
Dairy Free and Gluten Free; Love the taste and leave all the problems behind.

Recipe

Feijoa Smoothie

INGREDIENTS

60ml SHOTT Feijoa (Pineapple Guava)
1x Frozen Banana
Handful of Kale or Spinach
150ml Almond Milk

METHOD

Place all ingredients in a blender and blend until smooth
Serve into a glass and enjoy

shott

Recipe

Tropical Breeze

INGREDIENTS

20mL SHOTT Coconut
30mL Fresh Lime Juice
60mL Pineapple Juice
60mL White Rum
Garnish: Tropical Fruit

METHOD

1. Combine all of the ingredients in a glass.
2. Fill the glass with crushed ice.
3. Stir to combine.
4. Garnish with tropical fruit.
5. Serve & enjoy.

shott