SHOTT Beverages

Banana

  • RealFruit

  • No Artificial
    flavours or
    colours

  • Add to
    Milkshakes

  • Makes Great
    Smoothies

  • Made in
    New
    Zealand

SHOTT has lovingly developed a syrup that tastes exactly like a perfectly riped, sweet Banana. How do we do it? By using the REAL ingredients! SHOTT Banana uses REAL banana and natural colours, flavours and sweeteners to create a deliciously authentic syrup. Its great in cold drinks and hot drinks and pairs beautifully with many others SHOTT flavours.

GET CREATIVE

Friday afternoon; Banana Milkshakes and Smoothies for the kids and Banana Hammock and Ramos for the adults.
SHOTT Banana concentrate is perfect for all age, so everyone can enjoy a Friday afternoon together.

Recipe

Banana Iced Chocolate

Ingredients

  • 20mL SHOTT Banana
  • 50g Ice
  • 20mL SHOTT Chocolate
  • 100mL Full Cream Milk
  • Garnish: Shaved Chocolate

Method

  1. Fill a glass with ice.
  2. Pour the SHOTT Chocolate and SHOTT Banana over the ice and top with the full cream milk.
  3. Stir to combine and garnish with the shaved chocolate.
  4. Serve & enjoy.
Banana Iced Chocolate

Recipe

Banana Bubble Tea

Ingredients

  • 30mL SHOTT Banana
  • 50g Ice
  • 40g Tapioca Pearls
  • 180mL Full Cream Milk
  • Garnish: A Fresh Lemon Slice

Method

  1. Add the tapioca pearls and ice to a cup.
  2. Pour the SHOTT Banana over the pearls and ice.
  3. Top with the milk and stir to combine.
  4. Serve & enjoy.
Banana Bubble Tea

Recipe

Banana smoothie

Ingredients

  • 1 Pump (30mL) SHOTT Banana
  • 1 Dessert Spoon SHOTT Milkshake & Frappe Base
  • 100mL Full Cream Milk
  • 100g Ice
  • Garnish: A Banana Slice and Oats

Method

  1. Add all of the ingredients into a blender jug.
  2. Blend for 30 seconds or until smooth.
  3. Pour the smoothie into a glass.
  4. Garnish with the banana slice and oats.
  5. Serve & enjoy.
Banana smoothie

Recipe

Banana Frappe

Ingredients

  • 30mL SHOTT Banana
  • 2 Scoops SHOTT Milkshake & Frappe Base
  • 30mL Simple Sugar
  • 200mL Full Cream Milk
  • 200g Ice
  • Fresh Mint and A Slice of Banana

Method

  1. Add all of the ingredients into a blender.
  2. Blend for 30 seconds or until smooth.
  3. Pour the frappe into a glass.
  4. Garnish with a sprig of mint and the slice of banana.
  5. Serve & enjoy.
Banana Frappe

Recipe

Banana Cappuccino

Ingredients

  • 10mL SHOTT Banana
  • 10mL SHOTT Salted Caramel
  • 30mL Espresso Coffee
  • 300mL Full Cream Milk

Method

  1. Extract the espresso coffee and pour into a mug.
  2. Add the SHOTT Banana and the SHOTT Salted Caramel into the mug and stir to combine.
  3. Texturize the milk using the steam arm on a coffee machine.
  4. Pour the textured milk into the mug.
  5. Serve & enjoy.
Banana Cappuccino

Recipe

Banana Hot Chocolate

Ingredients

  • 20mL SHOTT Banana
  • 20mL SHOTT Chocolate
  • 230mL Full Cream Milk
  • Garnish: Mini Marshmallows

Method

  1. Heat the milk using the steam arm on a coffee machine.
  2. Add the SHOTT Banana and the SHOTT Chocolate to the hot milk.
  3. Stir to combine.
  4. Pour the flavoured hot chocolate into a mug or heatproof glass.
  5. Garnish with the mini marshmallows.
  6. Serve & enjoy.
Banana Hot Chocolate

Recipe

Banana Daiquiri

Ingredients

  • 30mL SHOTT Banana
  • 10mL Orange Liqueur
  • 30mL Fresh Lime Juice
  • 50mL White Rum
  • Ice
  • Garnish: A Lime Slice and A Banana Skewer

Method

  1. Pour the SHOTT Banana, white rum, orange liqueur and the lime juice into a boston shaker.
  2. Add the ice and shake until the tin has frosted.
  3. Pour the cocktail into a pre-chilled glass.
  4. Garnish with the lime slice and the banana skewer.
  5. Serve & enjoy.
Banana Daiquiri

Recipe

Banoffee Cappuccino

Ingredients

  • 10mL SHOTT Banana
  • 10mL SHOTT Salted Caramel
  • 30mL Espresso Coffee
  • 180mL Full Cream Milk
  • Garnish: Whipped Cream, Cinnamon Powder and Banana Chips

Method

  1. Press the espresso coffee into a mug or heatproof glass.
  2. Add the SHOTT Banana and the SHOTT Salted Caramel to the coffee and stir to combine.
  3. Heat the milk using the steam arm on a coffee machine.
  4. Pour the hot milk into the flavoured coffee.
  5. Garnish with the whipped cream, a light dusting of cinnamon powder and the banana chips.
  6. Serve & enjoy.
Banoffee Cappuccino