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Thailand Coffee Festival

Curtains close on the Thailand Coffee Festival and what a wonderful season!
SHOTT paired with Aroma Group to present an intricate dance; choreographed to allure customers with the promise of real fruit flavours and natural coffee syrups.
We introduced SHOTT to the hotel, restaurants and cafes throughout Thailand; along with James Miller and the team at Aroma, we showed our audience the best way to use these syrups to get the most success and joy from out SHOTT range.
Keep tuned for more events so you personally can attend the SHOTT experience.

SHOTT Crème Egg Lattes at Easter.

Eggnog at Christmas, Champagne on New Year’s and SHOTT Crème Egg Lattes at Easter.
It’s time to create a delicious tradition for you to wash down your Hot Cross Buns and Chocolate Eggs with. Crème Egg Lattes, a little something to perk up the adults to help when the kids go berserk; Helping the holidays get even better.
Happy Easter everyone from the team at SHOTT.

Maui Dolphin Day

63 remain.
An entire species on the brink of extinction right here in New Zealand. One group decided to fight it.
That’s why the Whaingaroa Environment Centre established Maui Dolphin Day to bring extra attention to the importance of protecting our marine environment and with that Maui Dolphin Crisis.
SHOTT was lucky enough to represented at this event, helping fundraise money for this wonderful organisation to help spread the news. Help protect our Taonga and learn more about what Whaingaroa is up to at

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From lush green fields to real fruit, SHOTT continues to produce right where they started in New Zealand. With the same philosophy- shots of real fruit, from real ingredients as mother nature intended.

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Hot Cross Bun Latte


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Hot Cross Bun Martini


Gingerbread Latte

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